☆.Cooking - 'Extra Sticky Finger Honey Glazed Chicken' & Cous Cous.

So if you follow me on Instagram you'd know that one of my favorite things to do is cook! Aside from making things I love creating different kinds of foods and coming up with random recipes. Here I bring you my 'Extra Sticky Finger Honey Glazed Chicken' (long name I know lol) with Cous Cous Lets get straight to it shall we =].

Ingredients:

Chicken

Honey

Lemon Juice (Optional)

Onions

Cous Cous

Green Beans

Carrots

Coconut Milk

Ginger paste (or fresh ginger)

Garlic paste (or garlic clove)

Seasoning of your choice ( I used: chicken seasoning, chili powder, paprika, curry powder, barbecue seasoning)

Chicken Recipe:

• Boil your chicken with onions and your desired seasoning for approximately 20 minutes or till the chicken is cooked (but not soft) DO NOT THROW STOCK AWAY
• In a bowl mix together honey, pepper, chicken seasoning and lemon juice (optional).
• Add cooked chicken to heated & oiled frying pan then leave for 5 minutes (or until chicken starts to brown)
• Pour the honey mixture over the chicken and cover with lid
• When the honey mixture starts to caramelise with a 'gloopy' feel then you know its ready...

Cous Cous Recipe

• In a small bowl pour boiling water over your cous cous grains (just enough to cover it)
• Place a lid or plate over the bowl to stop any steam from escaping and leave for 10 minutes
• Whilst Cous Cous is steaming add garlic paste, ginger paste and onions to a pan
• Next add your green beans and carrots along with your seasoning (curry powder, paprika) and leave for 5 minutes
• Then you want to add your stock used to boil the chicken and cover for about 10minutes
• Add your coconut milk and leave for a further 10 minutes
• By this time the Cous Cous grains should have absorbed all the water. If its not soft enough you can add a bit more boiling water and allow to steam
• Once the Cous Cous grains are done using a spoon gently fluff it and mix into the sauce

and you are DONE! =]

Until next time guys...Peace & God Bless.